Keto Marzipan Balls
Nutrition facts per serving
Carbs
0.6g
Protein
3.6g
Fat
0.8g
Kcal.
27
Carbs
Protein
Fat
Kcal.
27
Prep
Bake
Total
Prep
Bake
Total
Our sugar-free version makes this treat perfect for anyone who’s following a low carb or keto diet and still wants to indulge during the holiday season!
With only 0.6g net carbs they’ll definitely won’t break your diet.
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Ingredients
Ingredients for the marzipan:
g powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
ml water
drops almond flavoring
oz powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
fl oz water
drops almond flavoring
cup powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tbsp water
drops almond flavoring
Ingredients for the cacao coating:
Step 1 – Preparing the marzipan
 g defatted almond flour, g powdered erythritol, ml water, drops almond flavoring
 oz defatted almond flour, oz powdered erythritol, fl oz water, drops almond flavoring
 cup defatted almond flour, cup powdered erythritol, tbsp water, drops almond flavoring
Step 2
Step 3 – Preparing the cacao coating
 tsp unsweetened baking cacao powder, tsp cinnamon
 tsp unsweetened baking cacao powder, tsp cinnamon
 tsp unsweetened baking cacao powder, tsp cinnamon
Place the marzipan balls into the bowl and roll them around until they are fully covered.
Storage
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