Keto Coffee Mousse
Nutrition facts per serving
One serving = half a 7.5 oz jar
Carbs
1.2g
Protein
2.4g
Fat
22.0g
Kcal.
214
Carbs
1.2g
Protein
2.4g
Fat
22.0g
Kcal.
214
Prep
Cook
Total
Prep
Cook
Total
Who said you can only drink coffee – with this keto coffee mousse you can also eat it!
Enjoy this sweet coffee dessert completely guilt-free, as one serving only has about 1.2g net carbs and is sugar-free!
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Ingredients
g mascarpone cheese
g powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
g powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
oz mascarpone cheese
oz powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
oz powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
cup mascarpone cheese
tbsp powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
tbsp powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
Learn more about erythritol
tsp hot water
tsp instant coffee
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean
Step 1
 g mascarpone cheese, g powdered erythritol, tsp vanilla extract
 oz mascarpone cheese, oz powdered erythritol, tsp vanilla extract
 cup mascarpone cheese, tbsp powdered erythritol, tsp vanilla extract
Add the ingredients to a middle-sized bowl and mix until you get a smooth mass.
Step 2
 tsp hot water, tsp instant coffee
 tsp hot water, tsp instant coffee
 tsp hot water, tsp instant coffee
Dissolve the instant coffee in a small amount of hot water and add it to the remaining ingredients.
Mix again, until everything is well combined.
Mix again, until everything is well combined.
Storage
The keto coffee mousse doesn’t keep well and should be consumed right after you made it.
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