Keto Hazelnut Fat Bombs

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Nutrition facts per serving

One serving = 1 fat bomb

Carbs
0.8g

Protein
3.4g

Fat
11.2g

Kcal.
121

Carbs

0.8g

Protein

3.4g

Fat

11.2g

Kcal.

121

Carbs = Net carbs

Time (min.)

Prep

Cook

Total

Prep

Cook

Total

If you like hazelnuts, this recipe is for you.

Our keto hazelnut fat bombs have an intense hazelnut flavor and satisfy sweet cravings without a lot of effort.

They’re whipped up in only a few minutes and they’re super low carb + sugar-free with only 0.8g net carbs per ball!

This recipe may contain affiliate links. We receive a small commission for purchases made through these links. Thank you for your support! (Full disclosure)

Keto Hazelnut Fat Bombs Image #1
Keto Hazelnut Fat Bombs Image #2

Ingredients

g almond butter
g ground hazelnuts
g melted butter
g powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
 
Learn more about erythritol

g defatted almond flour Make sure that your almond flour is defatted in order to get the best results.
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean

(optional) ground hazelnuts for decoration
oz almond butter
oz ground hazelnuts
oz melted butter
oz powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
 
Learn more about erythritol

oz defatted almond flour Make sure that your almond flour is defatted in order to get the best results.
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean

(optional) ground hazelnuts for decoration
tbsp almond butter
cup ground hazelnuts
tbsp melted butter
tbsp powdered erythritol Erythritol is a natural alternative to sugar that even has some health benefits.
 
Learn more about erythritol

tbsp defatted almond flour Make sure that your almond flour is defatted in order to get the best results.
tsp vanilla extract You can also use a vanilla bean in exchange.
1 tsp = 1/2 bean

(optional) ground hazelnuts for decoration

Step 1

Add all of the ingredients for the fat bomb mass into a middle-sized bowl.

Mix them until you get a smooth mass.

Step 2

Place the fat bomb mass in your freezer for about 10 minutes.

Step 3

Take the fat bomb mass out of the freezer and form about bite-sized balls with your hands.

Step 4

 (optional) ground hazelnuts for decoration

 (optional) ground hazelnuts for decoration

 (optional) ground hazelnuts for decoration

(Optional) Roll the finished fat bombs in ground hazelnuts for a bit of extra decoration.

Step 5

Place the finished fat bombs in your fridge and let them chill for about 30 minutes before enjoying them.

Storage

Cover the keto hazelnut fat bombs with plastic wrap or place them in an air-tight container and store them in your fridge.

We recommend consuming them within a week.

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